Pic’s Peanut & Chocolate Butter Baked Oats

Feeling like something warm for brekky to help you feel cozy with the up and coming winter snap? This breakfast from Healthy Luxe takes less than 20 minutes and tastes like a dessert! Just a jar of Pic’s limited edition Peanut & Chocolate Butter, Whittaker’s chocolate and your pantry staples will make you this delicious brekky.

Have a go for yourself and tell us what you think!

Pic's peanut & chocolate butter baked oats

Course: Breakfast
Servings: 1


  • 1/4 cup quick oats
  • 1/4 cup almond meal
  • 1/2 tbsp cacao powder
  • 1/4 cup your choice of milk
  • 2 tsp coconut sugar optional
  • 1 egg whisked
  • 1/2 tsp baking powder
  • 1 tbsp Pic's Peanut & Chocolate Butter
  • 1 square 72% Whittaker's Dark Ghana Chocolate


  • Preheat the oven to 180 degrees Celsius
  • Combine all ingredients (except Pic’s Peanut & Chocolate Butter and dark chocolate) in a high-speed blender, blend until smooth.
  • Pour approx. half of the oat blend into a small oven-proof ramekin. Spoon in the Pic’s Peanut & Chocolate Butter and place a square of dark chocolate in the middle. Cover with the remaining oat blend.
  • Bake for 12-15 minutes.
  • Top with coconut yoghurt (optional), serve, and enjoy.

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