Promotion for HELL Pizza
CBB making dinner? Want pizza but food intolerances, allergies, and dietary requirements make things complicated? HELL Pizza is your new dinner hero!
HELL Pizza caters to gluten-free, dairy-free, vegetarian and vegan, giving you the best pizza options for those of us who have special dietary requirements.
Want to avoid wheat, dairy or nuts?
Three of the most common food intolerances or allergies are lactose and casein (found in milk) and gluten (found in grains) so this has meant pizza is off the menu for many. Not at HELL though!
Their pizza menu lists potential allergens – like dairy, gluten or nuts – for each pizza in their range.
For dairy intolerances, there’s an option to substitute cheese for dairy-free mozzarella at no extra charge and for those with gluten intolerances or allergies, HELL Pizza has got you! They offer two different gluten-free bases (seeded and not) and a gluten-free pizza sauce. HELL staff are fully trained to ensure no cross-contamination – they use a designated gluten-free spatula, pizza tray, tray grippers, and pizza blade and also wear separate aprons and fresh gloves while preparing gluten-free pizzas.
They even have gluten and dairy-free garlic bread! Check out the full range.
For those following a vegetarian or vegan diet, there is also an entire Plant Powered menu, with a range of tasty pizza options. The toppings on offer include plant-based chorizo, patties and nuggets, Quorn, dairy-free mozzarella plus the usual range of veges, olives, jalapeno and sauces.
The inside scoop on a sweet ending
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EatKinda is a new plant-based dessert made without dairy, gluten, soy, nuts, or artificial stuff and is developed and produced in Aotearoa. Only available at HELL Pizza, there are two great flavours – Mint Choc Bikkie and Strawberry Swirl.
Made more sustainably and delivered in a home compostable cup, its melting point is much higher than traditional ice-cream so it will arrive at yours in perfect shape.
Written for Her World with information supplied by HELL Pizza