Ingredients:
- 3-4 tablespoons bourbon or whiskey
- 2 tablespoons fresh lemon juice
- 1 tablespoon maple syrup
- Pinch of ground cinnamon, optional
Directions:
- Fill a cocktail shaker about two-thirds full with ice.
- Pour in the bourbon, lemon juice, maple syrup and a pinch of ground cinnamon.
- Shake well and strain into ice filled rocks glass.
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